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Home » Halibut portions – T’aaq-wiihak caught, skin-on – In Store Only » T’aaq-wiihak Halibut portion.

T’aaq-wiihak Halibut portion.

Published 2019-07-12 at 2218 × 4656 in Halibut portions – T’aaq-wiihak caught, skin-on – In Store Only
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Recent Recipes

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Okanagan Select
101-3535 Old Okanagan Highway
Westbank, British Columbia
V4T 3L7


Westbank Hub: 778.754.8001
Westbank Hub email: okanganselect@gmail.com
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Okanagan Nation Alliance (ONA)

Product Tags

canned salmon Chinook Salmon Frozen Salmon Halibut River Select salmon pouch Shelf Stable smoked sockeye Wild Pacific Halibut wild salmon wild sockeye salmon

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Net Fishing
wild sockeye salmon fishing
Purse Seine fishing for Sockeye Salmon
The Syilx fishermen provide for their famililes
Selective fisheries on Osoyoos Lake
Bringing in the catch, Syilx fishermen take special care of the salmon.
About Us, the Syilx People Okanagan Nation Alliance
Okanagan traditional fishing methods are combined with modern technology.
Traditional Syilx fishing net

Recent Posts

  • Broodstock Update, Hatchery Eggs
  • Spirit of the Syilx Unity Run 2018
  • Okanagan Nation Alliance’s 2018 Sockeye Fry Release
  • Okanagan Nation Alliance operates Gravity-fed Sockeye Hatchery
  • Okanagan Nation Alliance’s Okanagan Lake Sockeye Fry Release

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Recent Recipes

  • Okanagan Sockeye Salmon Ceviche on Bannock
  • Cast Iron Roasted Salmon with Charred Carrot & Orange Emulsion, Arugula Pesto
  • Lemon Arugula Salmon Cake with Gremolata
  • Chili and Coriander Salmon Cake with Beet Marmalade
  • Seasonal Salmon With Warm Chickpea Salad

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